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Thiamethoxam Sale

(Synonyms: 噻虫嗪) 目录号 : GC39452

A neonicotinoid insecticide

Thiamethoxam Chemical Structure

Cas No.:153719-23-4

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10mM (in 1mL DMSO)
¥1,188.00
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500mg
¥1,080.00
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产品描述

Thiamethoxam is a neonicotinoid insecticide and a precursor to the neonicotinoid insecticide clothianidin.1,2 It binds to nicotinic acetylcholine receptors with low affinity (nAChRs; IC50 = 5,000 nM for housefly head membranes) and does not activate non-desensitizing nAChRs in cockroach neurons in vitro (IC50 = >3,000 nM).2 Thiamethoxam induces mortality in a variety of insects, including A. craccivora, M. persicae, N. lugens, and S. littoralis when administered in contact/feeding assays (LC80s = 12, 3, 0.8, and 3 mg AI/L, respectively) and via systemic administration (LC80s = 0.8, 0.2, 0.05, and 0.8 mg AI/L, respectively) as well as D. balteata in a contact/feeding assay (LC50 = 0.8 mg AI/L).1 Thiamethoxam also induces 100% mortality of second instar larvae of the fall armyworm S. frugiperda and the tobacco budworm H. virescens in leaf-dip bioassays when used at a concentration of 200 mg/L.2 Formulations containing thiamethoxam have been used in the control of insects in agriculture.

1.Maienfisch, P., Huerlimann, H., Rindlisbacher, A., et al.The discovery of thiamethoxam: A second-generation neonicotinoidPest. Manag. Sci.57(2)165-176(2001) 2.Nauen, R., Ebbinghaus-Kintscher, U., Salgado, V.L., et al.Thiamethoxam is a neonicotinoid precursor converted to clothianidin in insects and plantsPest. Biochem. Phys.76(2)55-69(2003)

Chemical Properties

Cas No. 153719-23-4 SDF
别名 噻虫嗪
Canonical SMILES O=[N+](/N=C1N(CC2=CN=C(Cl)S2)COCN/1C)[O-]
分子式 C8H10ClN5O3S 分子量 291.71
溶解度 DMSO: 250 mg/mL (857.02 mM) 储存条件 Store at -20°C
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储备液的保存方式和期限:-80°C 储存时,请在 6 个月内使用,-20°C 储存时,请在 1 个月内使用。
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1 mg 5 mg 10 mg
1 mM 3.4281 mL 17.1403 mL 34.2806 mL
5 mM 0.6856 mL 3.4281 mL 6.8561 mL
10 mM 0.3428 mL 1.714 mL 3.4281 mL
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Research Update

Thiamethoxam intoxication due to occupational inhalational exposure

BMJ Case Rep 2022 Nov 29;15(11):e251110.PMID:PMC9710362DOI:10.1136/bcr-2022-251110.

Neonicotinoid is a new class of systemic insecticides that are selectively toxic to insects. However, cases of human toxicity have been reported. A man in his 60s, who worked as a pest control operator (which required the use of Thiamethoxam), presented with fever and headache. We investigated the levels of Thiamethoxam and clothianidin in the blood and urine. Our results suggested that chronic Thiamethoxam intoxication was caused by occupational inhalation exposure and environmental pollution. After cessation of insecticide use, the patient remained asymptomatic but had persistent oral dysesthesia and postural finger tremor, even at undetectable levels of Thiamethoxam and clothianidin. This case report is the first to describe human Thiamethoxam intoxication after occupational inhalation exposure. When similar symptoms are encountered and a history of insecticide use is confirmed, clinicians should consider the diagnosis of neonicotinoid intoxication.

Embryonic Exposure to Thiamethoxam Reduces Survival and Alters Neurobehavior of Fathead Minnows

Environ Toxicol Chem 2022 May;41(5):1276-1285.PMID:35099087DOI:10.1002/etc.5301.

Thiamethoxam is a commonly used neonicotinoid insecticide that acts as a nicotinic acetylcholine receptor (nAChR) agonist. Although vertebrates are less sensitive to neonicotinoid insecticides than invertebrates, some neonicotinoids have been shown to cause neurobehavioral changes in larval fishes. In the present study, we examine the neurobehavioral toxicity of acute and chronic exposure to environmentally relevant concentrations of Thiamethoxam in fathead minnows at two different life stages. Whereas acute exposure of embryos to Thiamethoxam does not appear to stimulate spontaneous contractions within 1 min, chronic exposure of embryos to 1.57 µg or more Thiamethoxam/L caused increased mortality as well as a subtle increase in spontaneous contraction frequency (SCF), which was negatively correlated with early hatching success. Chronic exposure of embryos to 155 µg Thiamethoxam/L impaired predator escape response, and chronic exposure to 0.02-14.61 µg Thiamethoxam/L impaired foraging efficiency of some fish. Fathead minnows exposed to Thiamethoxam beginning post hatch did not experience changes to measured health or neurobehavioral indicators. Taken together, our findings indicate that embryonic life stages are more sensitive to Thiamethoxam exposure than later larval life stages. Because early exposure to Thiamethoxam can cause deficits in predatory escape behaviors and may impair foraging success, further study of the potential direct and nondirect impacts of Thiamethoxam on wild fish populations is warranted. Environ Toxicol Chem 2022;41:1276-1285. © 2022 SETAC.

Acute toxic effects of Thiamethoxam on Chinese mitten crab Eriocheir sinensis

Environ Sci Pollut Res Int 2022 Sep;29(42):63512-63519.PMID:35460484DOI:10.1007/s11356-022-20294-y.

The information about toxic effects of Thiamethoxam on non-target aquatic organisms is still incomplete. The semi-static toxicity test method was used to investigate the acute toxic effects of Thiamethoxam on Eriocheir sinensis. The results showed that the median lethal concentration (LC50) of Thiamethoxam to E. sinensis at 96 h was 510 μg/L, and the safety concentration (SC) was 51 μg/L. After 96 h exposure to Thiamethoxam, the survival rates of crabs at concentrations of 0, 151.11, 226.67, 340, and 510 μg/L were 100%, 76.19%, 64.29%, 61.91%, and 46.43%, respectively. A significant (P < 0.05) decrease of the number of hemocytes was observed in Thiamethoxam groups. With the increase of Thiamethoxam concentration, the phagocytic activity of hemocytes, the activities of superoxide dismutase (SOD), catalase (CAT), glutathione peroxidase (GSH-Px), total antioxidant capacity (T-AOC), and the activities of protease, amylase, and lipase of crabs increased firstly and then decreased, and the above indexes reached the maximum in 151.11 μg/L Thiamethoxam group. Collectively, a high concentration of Thiamethoxam (510 μg/L) had a great effect on the gene expression of immune metabolism-related factors in hepatopancreas and gill of crabs. These findings indicated that Thiamethoxam exposure had the ability to impair immune and metabolic systems and resulted in the reduction of survival rate of crabs.

Phytotonic effects of Thiamethoxam on sugarcane managed with glyphosate as a ripener

Pest Manag Sci 2022 Oct;78(10):4006-4017.PMID:35645152DOI:10.1002/ps.7019.

Background: Thiamethoxam and glyphosate are widely used in sugarcane production as an insecticide and ripener, respectively. In this study, the potential of these chemical products to also elicit phytotonic effects and enhance the physiological development and yield of sugarcane was evaluated. In field experiments, Thiamethoxam and glyphosate were applied to sugarcane individually or in combination, and the effects of these chemical management strategies on sugarcane biometric and technological parameters were assessed. Results: Thiamethoxam application improved biometric parameters, especially stalk yield. Glyphosate application increased sugar yield, despite reducing the number of stalks and consequently the stalk yield. Conclusions: Application of the insecticide Thiamethoxam to sugarcane attenuates the depreciative effect of ripener (glyphosate) and has a potential phytotonic effect by increasing sugar yields in the early and late seasons. © 2022 Society of Chemical Industry.

The fate of Thiamethoxam and its main metabolite clothianidin in peaches and the wine-making process

Food Chem 2022 Jul 15;382:132291.PMID:35152030DOI:10.1016/j.foodchem.2022.132291.

Thiamethoxam is widely used to control a large number of insect pests of peach crops. Understanding the fate of Thiamethoxam and its main metabolite clothianidin in field peach, during storage, and in the processing of peach wine is of vital importance for food safety. The Thiamethoxam and clothianidin were separated and determined by high-performance liquid chromatography coupled to tandem mass spectrometry (HPLC-MS/MS). Field and storage results showed that the half-lives of Thiamethoxam were 4.9-5.5 and 10.3-15.8 days, respectively. The processing factors (PFs) of all the wine-making procedures were less than 1, and the PFs of the overall process ranged from 0.10 to 0.47. The highest elimination rate was obtained for Thiamethoxam and clothianidin during the fermentation process. The results from this study could understand the dissipation kinetics and residual levels of Thiamethoxam and clothianidin in peach, and also help to accurately assess their risks in the raw and wine-making process.