CREB3L2 Human
目录号 : GP23219CAMP Responsive Element Binding Protein 3-Like 2 Human Recombinant
Sample solution is provided at 25 µL, 10mM.
Purity | Greater than 85% as determined by SDS-PAGE. | Source | Escherichia Coli. |
Phycical Appearance | Sterile filtered colorless solution. | Shipping Condition | Shipped with Ice Packs. |
Synonyms | CAMPResponsive Element Binding Protein 3-Like 2; BBF2H7; CAMP-Responsive Element-BindingProtein 3-Like Protein 2; BBF2 Human Homolog On Chromosome 7; CyclicAMP-Responsive Element-Binding Protein 3-Like Protein 2; Basic TranscriptionFactor 2; B-ZIB Transcription Factor; FUS/BBF2H7 Protein; TCAG_1951439; CyclicAMP-responsive element-binding protein 3-like protein 2; cAMP-responsiveelement-binding protein 3-like protein 2. | ||
Amino Acid Sequence | MGSSHHHHHH SSGLVPRGSH MGSMEVLESG EQGVLQWDRK LSELSEPGDG EALMYHTHFS ELLDEFSQNVLGQLLNDPFL SEKSVSMEVE PSPTSPAPLI QAEHSYSLCE EPRAQSPFTH ITSDSFNDDE VESEKWYLSTDFPSTSIKTE PITDEPPPGL VPSVTLTITA ISTPLEKEEPPLEMNTGVDS SCQTIIPKIK LEPHEVDQFL NFSPKEAPVD HLHLPPTPPSSHGSDSEGSL SPNPRLHPFS LPQTHSPSRA APRAPSALSS SPLLTAPHKL QGSGPLVLTE EEKRTLIAEGYPIPTKLPLS KSEEKALKKI RRKIKNKISA QESRRKKKEY MDSLEKKVES CSTENLELRKKVEVLENTNR TLLQQLQKLQ TLVMGKVSRT CKLAGTQTGT C. | ||
Stability | Store at 4°C if entire vial will be used within 2-4 weeks. Store, frozen at -20°C for longer periods of time. For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA).Avoid multiple freeze-thaw cycles. | ||
Formulation | CREB3L2 protein solution (0.25mg/ml) containing PBS (pH7.4), 30% glycerol and 1mM DTT. |
CAMP Responsive Element Binding Protein 3-Like 2, also known as CREB3L2belongs to the oasis bZIP transcription factor family. Members of this familyare able to dimerize however from homodimers only. CREB3L2 is a transcriptionalactivator. Translocations between CREB3L2 on chromosome 7 and the gene fused insarcoma on chromosome 16 can be found in some tumors. One disease which is associatedwith CREB3L2 is myxofibrosarcoma.
Store at 4°C if entire vial will be used within 2-4 weeks. Store, frozen at -20°C for longer periods of time. For long term storage it is recommended to add a carrier protein (0.1% HSA or BSA).Avoid multiple freeze-thaw cycles.