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Agaric acid Sale

(Synonyms: 落叶松蕈酸,Agaricinic Acid) 目录号 : GC63642

Agaric acid (Agaricinic Acid) 来自真菌部落的 Polyporus officinalis 和 Polyporus igniarius。Agaric acid 通过其与腺嘌呤核苷酸转位酶的相互作用诱导线粒体通透性转变。Agaric acid 可促进积累的 Ca2+ 流出,跨膜电位的破坏和线粒体肿胀。Agaric acid 用于调节脂类代谢。

Agaric acid Chemical Structure

Cas No.:666-99-9

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25 mg
¥450.00
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50 mg
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100 mg
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产品描述

Agaric acid (Agaricinic Acid) is obtained from various plants of the fungous tribe, i.e. Polyporus officinalis and Polyporus igniarius. Agaric acid induces mitochondrial permeability transition through its interaction with the adenine nucleotide translocase. Agaric acid promotes efflux of accumulated Ca2+, collapse of transmembrane potential, and mitochondrial swelling. Agaric acid is used to regulate lipid metabolism[1].

[1]. GarcÍa N, et al. Agaric acid induces mitochondrial permeability transition through its interaction with the adenine nucleotide translocase. Its dependence on membrane fluidity. Mitochondrion. 2005 Aug;5(4):272-81.

Chemical Properties

Cas No. 666-99-9 SDF
别名 落叶松蕈酸,Agaricinic Acid
分子式 C22H40O7 分子量 416.55
溶解度 DMSO : 125 mg/mL (300.08 mM; Need ultrasonic) 储存条件 4°C, protect from light
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1 mM 2.4007 mL 12.0034 mL 24.0067 mL
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10 mM 0.2401 mL 1.2003 mL 2.4007 mL
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Research Update

Agaric acid reduces Salmonella biofilm formation by inhibiting flagellar motility

Biofilm 2020 May 29;2:100022.PMID:33447808DOI:10.1016/j.bioflm.2020.100022.

Salmonella biofilms are a common cause of contaminations in the food or feed industry. In a screening for novel compounds to combat biofilm-associated foodborne outbreaks, we identified Agaric acid as a Salmonella Typhimurium biofilm inhibitor that does not affect planktonic growth. Importantly, the remaining biofilm cells after preventive treatment with Agaric acid were significantly more sensitive to the common disinfectant hydrogen peroxide. Screening of a GFP-promoter fusion library of biofilm related genes revealed that Agaric acid downregulates the transcription of genes responsible for flagellar motility. Concurrently, swimming motility was completely abrogated in the presence of Agaric acid, indicating that biofilm inhibition occurs via interference with the motility phenotype. Moreover, Agaric acid also reduced biofilm formation of Pseudomonas aeruginosa, Staphylococcus aureus and Escherichia coli. Agaric acid thus shows potential as an anti-virulence compound that inhibits both motility and biofilm formation.

Interaction of Agaric acid with the Adenine Nucleotide Translocase Induces Mitochondrial Oxidative Stress

Biochem Res Int 2020 Dec 22;2020:5253108.PMID:33489376DOI:10.1155/2020/5253108.

Mitochondrial permeability transition is characterized by the opening of a transmembranal pore that switches membrane permeability from specific to nonspecific. This structure allows the free traffic of ions, metabolites, and water across the mitochondrial inner membrane. The opening of the permeability transition pore is triggered by oxidative stress along with calcium overload. In this work, we explored if oxidative stress is a consequence, rather than an effector of the pore opening, by evaluating the interaction of Agaric acid with the adenine nucleotide translocase, a structural component of the permeability transition pore. We found that Agaric acid induces transition pore opening, increases the generation of oxygen-derived reactive species, augments the oxidation of unsaturated fatty acids in the membrane, and promotes the detachment of cytochrome c from the inner membrane. The effect of Agaric acid was inhibited by the antioxidant tamoxifen in association with decreased binding of the thiol reagent eosin-3 maleimide to the adenine nucleotide translocase. We conclude that Agaric acid promotes the opening of the pore, increasing ROS production that exerts oxidative modification of critical thiols in the adenine nucleotide translocase.

Agaric acid induces mitochondrial permeability transition through its interaction with the adenine nucleotide translocase. Its dependence on membrane fluidity

Mitochondrion 2005 Aug;5(4):272-81.PMID:16050990DOI:10.1016/j.mito.2005.05.002.

The effect of Agaric acid as inducer of mitochondrial permeability transition was studied. It was found that: (i) Agaric acid (AA) promoted efflux of accumulated Ca2+, collapse of transmembrane potential, and mitochondrial swelling; (ii) these effects depend on membrane fluidity; (iii) ADP inhibited the effect of AA on Ca2+ efflux, and (iv) AA blocked binding of the sulfhydryl reagent, eosin-5-maleimide, to the adenine nucleotide translocase. It is proposed that AA induces pore opening through binding of the citrate moiety to the ADP/ATP carrier; this interaction must be stabilized by insertion of the alkyl chain in the lipid milieu of the membrane.

The effect of N-ethylmaleimide on permeability transition as induced by carboxyatractyloside, Agaric acid, and oleate

Cell Biochem Biophys 2008;51(2-3):81-7.PMID:18649145DOI:10.1007/s12013-008-9016-5.

In this work, we studied the effect of N-ethylmaleimide on permeability transition. The findings indicate that the amine inhibited the effects of carboxyatractyloside and Agaric acid. It is known that these reagents interact with the adenine nucleotide carrier through the cytosolic side. When oleate, which interacts through the matrix side, was used it was found that the amine amplified the effects of oleate on permeability transition. The results also show that N-ethylmaleimide strengthened the inhibition induced by carboxyatractyloside, Agaric acid, and oleate on ADP exchange. Furthermore, it was also found that oleate improved the binding of eosin-5-maleimide on the adenine nucleotide translocase.

Aurintricarboxylic acid is a potent inhibitor of phosphofructokinase

Biochem J 1989 May 1;259(3):925-7.PMID:2525029DOI:10.1042/bj2590925.

Aurintricarboxylic acid (ATA) was found to be a very potent inhibitor of purified rabbit liver phosphofructokinase (PFK), giving 50% inhibition at 0.2 microM. The inhibition was in a manner consistent with interaction at the citrate-inhibitory site of the enzyme. The data suggest that inhibition of PFK by ATA was not due to denaturation of the enzyme or the irreversible binding of inhibitor, since the inhibition could be reversed by addition of allosteric activators of PFK, i.e. fructose 2,6-bisphosphate or AMP. Two other tricarboxylic acids, Agaric acid and (-)-hydroxycitrate, were found to inhibit PFK. ATA at much higher concentrations (500 microM) was shown to inhibit fatty acid synthesis from endogenous glycogen in rat hepatocytes; however, protein synthesis was not altered.