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Salicylcurcumin Sale

(Synonyms: Salicylcurcuminoid) 目录号 : GC40653

A synthetic curcuminoid

Salicylcurcumin Chemical Structure

Cas No.:1236545-54-2

规格 价格 库存 购买数量
1mg
¥1,113.00
现货
5mg
¥5,019.00
现货
10mg
¥8,907.00
现货

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Sample solution is provided at 25 µL, 10mM.

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产品描述

Curcuminoids are natural and synthetic analogs of curcumin , a natural polyphenol with modulating effects in inflammation, cancer, and immunity. Salicylcurcumin is a synthetic curcuminoid which, like bisdemethoxycurcumin , lacks methoxy groups on both phenols. Furthermore, the hydroxyl groups on each phenol are positioned ortho, as in salicylates, rather than in the para position typical of curcuminoids. Salicylcurcumin has antioxidant and anticarcinogenic properties. Also, it increases the activity of quinone reductase in mouse hepatoma cells in a dose-dependent fashion, doubling activity at 0.3 μM salicylcurcumin.

Chemical Properties

Cas No. 1236545-54-2 SDF
别名 Salicylcurcuminoid
Canonical SMILES OC1=C(/C=C/C(/C=C(O)/C=C/C2=CC=CC=C2O)=O)C=CC=C1
分子式 C19H16O4 分子量 308.3
溶解度 DMF: 30 mg/ml,DMSO: 20 mg/ml,Ethanol: 20 mg/ml 储存条件 Store at -20°C
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溶解性数据

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1 mg 5 mg 10 mg
1 mM 3.2436 mL 16.218 mL 32.4359 mL
5 mM 0.6487 mL 3.2436 mL 6.4872 mL
10 mM 0.3244 mL 1.6218 mL 3.2436 mL
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Research Update

Curcumin analogue inhibits lipid peroxidation in a freshwater teleost, Anabas testudineus (Bloch)--an in vitro and in vivo study

Fish Physiol Biochem 2009 Aug;35(3):413-20.PMID:18953661DOI:10.1007/s10695-008-9266-6

The effect of a synthetic curcumin analogue (Salicylcurcumin) on fish lipid peroxidation was investigated in both in vitro and in vivo conditions using a teleost model Anabas testudineus (Bloch). Curcumin analogue inhibited the formation of lipid peroxidation products and thiobarbituric acid reactive substances (TBARS) content at the three concentrations (10(-2) M, 10(-3) M and 10(-4) M) in vitro. TBARS content was reduced by 80% in the liver and 68% in brain by the higher concentration of Salicylcurcumin. For in vivo study, Salicylcurcumin (0.5%) was supplemented along with the basal feed for a period of 60 days. It produced a 60% reduction in liver TBARS content. The antioxidant enzyme superoxide dismutase (SOD) was stimulated, whereas catalase (CAT) and glutathione peroxidase (GPx) were inhibited. Glutathione (GSH) was reduced and glutathione reductase (GR) unchanged. Even though there was an increase in SOD activity, the CAT and GPx did not increase accordingly, maybe due to the direct scavenging of H(2)O(2) by Salicylcurcumin. The protein content also increased in the curcumin-fed animals, indicating a positive growth-promoting effect. Therefore, it would be beneficial to supplement Salicylcurcumin along with the aquaculture feed in order to help the fish to cope with adverse conditions in the environment. This would increase the survival rate, disease resistance and ultimately the growth rate.